Ruth’s Chris is giving steak lovers something to cheer about. The high-end steakhouse has brought back its Ruth’s Chris $60 deal. The limited-time offer includes a starter, an entrée served with a personal side, and a personal dessert. It’s a great deal from one of the best fine dining steakhouses. If you are looking for an upscale steak experience without the big bill, this offer is a must-try. The full menu is at the bottom of this article.
Ruth’s Chris $60 deal 3-course menu includes many of their popular dishes. Start with a Steak House Salad, Caesar Salad, or French Onion Soup. Then choose a 6-ounce Filet & Shrimp, Salmon & Shrimp, or Stuffed Chicken Breast. Each entrée comes with your choice of Creamed Spinach, Garlic Mashed Potatoes, or Roasted Brussels Sprouts. Finish with either Classic Cheesecake or Chocolate Cheesecake.
If you’d like a larger steak, Ruth’s Chris also offers several upgrades for an additional charge. You can upgrade to an 8-ounce Filet for $12, an 11-ounce Filet for $20, or a 16-ounce Ribeye for $28. Each upgraded steak includes three grilled shrimp. You can also add three grilled shrimp for $10 or a sizzling lobster tail for $24 to any entrée. These options let you customize the meal while still taking advantage of the prix fixe menu.
The cuisine at Ruth’s Chris is more than a meal. At the Del Mar restaurant, the atmosphere is sophisticated but casual, and the service is cheerful. One of the highlights is the legendary sizzling steak. It is served on a 500-degree plate, which contributes to the feeling of being indulged. This makes it an amazing Ruth’s Chris $60 deal.
Dining here is not so much about eating food as about an experience. You’ll get quality food, friendly service, and an old-fashioned steakhouse ambiance.
This Ruth’s Chris $60 deal is one of the best steakhouse deals you’ll find in San Diego. Whether it’s a date night or a small celebration, this offer makes fine dining more accessible. Remember, this is a limited-time offer, so reservations are recommended to secure your spot. Don’t wait too long, as your sizzling plate is ready and waiting.
Their steak approach is about letting the beef be the star. The meat is seasoned at room temperature so it cooks consistently. They do not use herbs or marinades. They use liberal kosher salt and fresh-cracked pepper to emphasize the natural taste. The high heat from the broiler locks in the juices and gives a caramelized crust. Then it’s served on a 500-degree plate. This maintains it at the perfect temperature and gives a dramatic effect. The technique is simple and precise. That’s why this Ruth’s Chris $60 deal is so great.
Previous versions of this promotion were offered for $55, but the current Ruth’s Chris 3 Course for $60 features an updated menu while continuing to provide a complete steakhouse meal at a competitive price
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